Deer Processing

Every hunter needs professional and responsible processing.  We pride ourselves on giving you back, exactly what you brought in. We can custom process your meat to your specifications and offer vacuum sealed or freezer wrapped packaging.

Call us at (830) 484-2838 or stop by with your whole or partial deer during business hours.

Drop off available 7 days a week during deer season.

Learn More About Deer Processing

Yes! Every order is custom to your specifications. We fully guarantee that whatever you bring in, you get back.

It usually takes a few days to get to your order. During the busiest part of the season, you can expect a 1-2 week turnaround.

There is a white cooler located at the rear of the building. Follow instructions posted on the door of the cooler on how to drop off and tag.

Yes! When the order is complete, we will ship it to the address you provide via UPS.

Leave the tag with us. Texas Parks and Wildlife requires processors to fully document each kill. The tag must stay with the meat. We have several cards and recommendations for taxidermists in the area. Some of them will even pick your horns up for you at the market.

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